Pickled Red Onions
Monday 26. May 2025
Tags: Vegan Pickled
| Ingredient | Amount | kcal |
|---|---|---|
| Red Onions | 400g | 145,2 kcal |
| Water | 315g | 0 kcal |
| Vinegar | 315 g | 56,7 kcal |
| Salt | 20 g | 0 kcal |
| Sugar | 15 g | 58 kcal |
| Total | 1050 g | 259,9 (24,75) kcal |
Notes
- Probably less calories, since brine stays in jar.
Optional
- Oregano
- Chili Flakes
- Pepper
- Bay Leaves
Instructions
- Thinly slice Onions.
- Pack into jar with optional ingredients.
- Heat up water, don’t boil. Dissolve salt and sugar.
- Add vinegar.
- Pour brine into jar.
- Let cool, then store in refridgerator.